Arginine in Pears, canned, extra light syrup pack, solids and liquids (Includes foods for USDA's Food Distribution Program) Calculator
Fruits and Fruit Juices
In 100 g (Grams) of Pears, canned, extra light syrup pack, solids and liquids (Includes foods for USDA's Food Distribution Program) there is 0.005 g of Arginine.
Pears, canned, extra light syrup pack, solids and liquids (Includes foods for USDA's Food Distribution Program)
Pears, canned, extra light syrup pack, solids and liquids (Includes foods for USDA's Food Distribution Program) is a type of Fruits and Fruit Juices. The most significant nutrients in Pears, canned, extra light syrup pack, solids and liquids (Includes foods for USDA's Food Distribution Program) are listed below.
Water
|
87.3 g
|
87.3
|
g
|
87.3%
|
Energy (calorie)
|
47 kcal
|
47
|
kcal
|
|
Energy (joule)
|
197 kJ
|
197
|
kJ
|
|
Protein
|
0.3 g
|
0.3
|
g
|
0.3%
|
Total lipid (fat)
|
0.1 g
|
0.1
|
g
|
0.1%
|
Ash
|
0.1 g
|
0.1
|
g
|
0.1%
|
Carbohydrate, by difference
|
12.2 g
|
12.2
|
g
|
12.2%
|
Fiber, total dietary
|
1.6 g
|
1.6
|
g
|
1.6%
|
Calcium, Ca
|
7 mg
|
7
|
mg
|
0.01%
|
Iron, Fe
|
0.2 mg
|
0.2
|
mg
|
|
Magnesium, Mg
|
5 mg
|
5
|
mg
|
|
Phosphorus, P
|
7 mg
|
7
|
mg
|
0.01%
|
Potassium, K
|
45 mg
|
45
|
mg
|
0.04%
|
Sodium, Na
|
2 mg
|
2
|
mg
|
|
Zinc, Zn
|
0.07 mg
|
0.07
|
mg
|
|
Copper, Cu
|
0.07 mg
|
0.07
|
mg
|
|
Manganese, Mn
|
0.033 mg
|
0.033
|
mg
|
|
Vitamin C, total ascorbic acid
|
2 mg
|
2
|
mg
|
|
Thiamin
|
0.01 mg
|
0.01
|
mg
|
|
Riboflavin
|
0.02 mg
|
0.02
|
mg
|
|
Niacin
|
0.4 mg
|
0.4
|
mg
|
|
Pantothenic acid
|
0.022 mg
|
0.022
|
mg
|
|
Vitamin B-6
|
0.014 mg
|
0.014
|
mg
|
|
Folate, total
|
1 µg
|
1
|
µg
|
|
Folic acid
|
0 µg
|
0
|
µg
|
|
Folate, food
|
1 µg
|
1
|
µg
|
|
Folate, DFE
|
1 µg
|
1
|
µg
|
|
Vitamin B-12
|
0 µg
|
0
|
µg
|
|
Vitamin A, RAE
|
0 µg
|
0
|
µg
|
|
Retinol
|
0 µg
|
0
|
µg
|
|
Vitamin A, IU
|
0 IU
|
0
|
IU
|
|
Vitamin D (D2 + D3)
|
0 µg
|
0
|
µg
|
|
Vitamin D
|
0 IU
|
0
|
IU
|
|
Fatty acids, total saturated
|
0.006 g
|
0.006
|
g
|
0.01%
|
16:0 hexadecanoic, palmitic fatty acid
|
0.004 g
|
0.004
|
g
|
|
18:0 octadecanoic, stearic fatty acid
|
0.001 g
|
0.001
|
g
|
|
Fatty acids, total monounsaturated
|
0.021 g
|
0.021
|
g
|
0.02%
|
18:1 undifferentiated
|
0.02 g
|
0.02
|
g
|
0.02%
|
Fatty acids, total polyunsaturated
|
0.023 g
|
0.023
|
g
|
0.02%
|
18:2 undifferentiated
|
0.023 g
|
0.023
|
g
|
0.02%
|
Fatty acids, total trans
|
0 g
|
0
|
g
|
|
Cholesterol
|
0 mg
|
0
|
mg
|
|
Threonine
|
0.008 g
|
0.008
|
g
|
0.01%
|
Isoleucine
|
0.009 g
|
0.009
|
g
|
0.01%
|
Leucine
|
0.015 g
|
0.015
|
g
|
0.02%
|
Lysine
|
0.011 g
|
0.011
|
g
|
0.01%
|
Methionine
|
0.004 g
|
0.004
|
g
|
|
Cystine
|
0.003 g
|
0.003
|
g
|
|
Phenylalanine
|
0.008 g
|
0.008
|
g
|
0.01%
|
Tyrosine
|
0.003 g
|
0.003
|
g
|
|
Valine
|
0.011 g
|
0.011
|
g
|
0.01%
|
Arginine
|
0.005 g
|
0.005
|
g
|
|
Histidine
|
0.003 g
|
0.003
|
g
|
|
Alanine
|
0.01 g
|
0.01
|
g
|
0.01%
|
Aspartic acid
|
0.059 g
|
0.059
|
g
|
0.06%
|
Glutamic acid
|
0.022 g
|
0.022
|
g
|
0.02%
|
Glycine
|
0.009 g
|
0.009
|
g
|
0.01%
|
Proline
|
0.008 g
|
0.008
|
g
|
0.01%
|
Serine
|
0.011 g
|
0.011
|
g
|
0.01%
|
Nutrients in Pears, canned, extra light syrup pack, solids and liquids (Includes foods for USDA's Food Distribution Program)